I wanted to say thank you to the servers and chef’s out there who cook and serve our meals, and the host that greets me, the busboy (serving assistant I have been informed now days), dishwashers and floor managers. Thank you.
This past weekend I was on my feet for 3 days and remembered what it [...]
It’s been a busy week on the road promoting Pizza and Pinot with the Central Market’s group around Texas. What is Pizza and Pinot? And why Pizza and Pinot? There is a story behind the naming of this event.
I was talking with Alfonso Cevola -Italian wine guy- several years ago about food and wine pairing. [...]
Continue reading about Pizza & Pinot with Master Sommelier Guy Stout
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